This weekend
I was reminded how too much of something can be bad for you. Like most people
who live around here, we have a water softener, and like most people, I have to
put salt in the brine tank.
The salt comes
conveniently packaged in 40-pound bags with a handle on each end. I suppose
some people carry the bags like a basket, grasping the handle on each end, and
I suppose some people, such as myself, will employ what my mother used to call
“a lazy man’s load.”
A lazy man’s
load, according to my mother, meant you would overload your arms with cargo to
save a trip. For instance, if I have to carry ten bags of salt from my truck,
through the garage, up the stairs to the house, down the hall, around the
corner and down the stairs to the basement, my mother would call me lazy if I carried
a bag in each hand and made five trips instead of ten. Then again, she never carried 40-pound bags
of salt.
Perhaps, I
am lazy, in that I am trying to cut my trips in half, or maybe I am stubborn
and just trying to prove I can still carry a bag in each hand. I am completely
aware that I won’t win any county fair strong man competitions with such a
feat, but by the end of the fifth trip my arms have each gained an inch in
length.
Forty pounds
is heavier than it used to be. When Bill Stemmer was running the feed mill in
town, I used to buy chicken feed from him. Bill’s a big man and thought nothing
of throwing 100-pound bags of feed around. I, on the other hand, gave the matter a good
deal of consideration. This was before I entered the wonderful world of pick-up
trucks with their open cargo area and tall end-gate. Getting a heavy bag of
feed into the trunk of a car is one thing, persuading it out is a different
task entirely.
That’s the
way it is with the salt bags. The journey through the house is easy; it’s the
basement stairs that tests your mettle. The first step is the widest of the
lot, allowing for a confident purchase, the second step is the doozie and
warrants a warning. It’s narrow and it almost disappears from sight, as you
descend into the bowels of the house.
For years I
have contemplated replacing the whole staircase, using the top step as the
model for the rest its brothers. The second step usually doesn’t bother me too
much, but the opening for the stairs is too narrow to descend it straight away,
and carrying bags sideways down the steps means the upper one has to be raised
or allowed to bump down the stairs. Plus there is the matter of tripping and
killing myself, but at least I would be well preserved with all that salt.
I was
explaining the problem of the second step to my smart son-in-law and he asked
to see it. After a quick inspection, he pointed out that the large first step
was overshadowing the second step. He advised reducing the width of the first
step by two inches, thereby exposing more of the second step.
I could feel
my blood pressure go up with the realization that twenty years of tripping down
the steps could have been eliminated so easily. The wide first step is the
problem, as is too much salt.
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